Certainly, here's a brief Red Bean Soup Recipe:

Ingredients:
1 cup of red beans
4 cups of water
1/2 cup of sugar (adjust to taste)

Instructions:

Rinse the red beans and soak them in water for a few hours or overnight.
In a pot, bring the soaked red beans and water to a boil, then reduce the heat and simmer until the beans are soft (about 1-2 hours).
Stir in sugar to taste and simmer for an additional 15-20 minutes. Serve warm. Enjoy!
This simple recipe yields a delicious and comforting bowl of red bean soup. You can adjust the sugar to suit your sweetness preference.